Blue? Rare? Or well-done?
For meat lovers, taste, texture and tenderness of the cut are decisive factors. But what really makes the difference in the quality of the meat is it’s maturation. For this reason, we answer some of the most frequently asked questions about the meat maturation process, and we also recommend the most suitable dry aging fridges […]
Cool Head 2023 catalogue news
The new Cool Head Europe 2023 catalogue features a complete range of refrigeration equipment with a focus on energy efficiency. We have expanded the range of Class A products, in line with our commitment to offering equipment that allows professionals to work at the highest level while optimising energy use. This saves on power bills […]
Back to SIGEP 2023
As in previous occasions, this year we have participated in the 44th edition of SIGEP, the International Trade Show of Artisan Gelato, Pastry, Bakery and the Coffee World that was held from the 21st until the 25th of January in Rimini, Italy. Our Versus brand was the star of the stand with its complete collection […]
Keeping fish in the fridge for safe consumption in hospitality
There are many health benefits to eating fish. And to enjoy good fresh fish, it is important to store it in a way that preserves all its properties and gets rid of any parasites that can live in it, such as anisakis. Today, we are going to give you some tips on how to keep […]
How to keep wine at the optimal temperature
The taste of wine depends on several factors, but one of the most important is undoubtedly serving temperature. That is why it is essential to have a good wine cabinet to store bottles. And what is the ideal temperature for each type of wine? As you may know, there are many types of wine and […]
Versus flies to Dubai!
After the success achieved at SIGEP a year ago, Cool Head Europe will present Versus, the exclusive collection of display cabinets with a sustainable and “Made in Italy” design, at the GulfHost International Fair. The event, to be held next November in Dubai, is one of the most important in the MENA (Middle East and […]
How can I set up my own pizzeria?
Pizza, ai la pizza! Hands up who doesn’t like pizza! Pizzerias are probably the most popular hospitality businesses in the world, and it is difficult to find a town or city that doesn’t have a restaurant specialising in the most famous Italian dish. Do you want to know more about this sector? Do you work […]
Once again this year, the star product of the summer is ice cream
Consumers are looking forward to the summer season so that they can enjoy ice cream during their holidays. It is therefore a good time to surprise your customers with a wide variety of ice cream. The equipment you choose for your business is related to the products you offer, and even for the ice cream […]
We help you be more efficient and sustainable
The refrigeration industry is experiencing perhaps the biggest technological evolution in its history. The introduction of new refrigerant gases, energy efficiency and new technologies are the three main areas that make the difference between the past and the future of refrigeration in order to channel it towards sustainability. What measures have we taken at Cool […]
The Poke Bowl, an essential dish on your menu
How is Poke Bowl prepared? This dish, originally from Hawaii, is prepared with rice and/or quinoa and is accompanied by raw fish and/or vegetables. Its name gives away its appearance, as “poke” means “cut” in Hawaiian, and refers to the presentation of the ingredients, which are diced. This dish is made up of a wide […]