Take advantage of the tax incentives of the National Transition Plan 4.0
And upgrade your professional equipment with Cool Head The new 2022 catalogue features blast chillers, cabinets and refrigerated tables with high-tech temperature and humidity control via Wi-Fi, which as they are considered technologically advanced goods, are eligible for tax credits from the Italian government. Do you want to upgrade your refrigerated cabinet or refrigerated table […]
Essential machinery for a pastry shop project
Who doesn’t like something sweet? The kind we gaze at through the glass of a beautiful pastry shop counter. What is behind a sweet and varied presentation? First of all, a well-thought-out decoration and interior design project, and then the right professional equipment to produce, preserve and display the product in the best possible way, […]
COOL HEAD EUROPE AT SIGEP 2022
We had the opportunity to attend the 43rd edition of SIGEP, the international trade fair for Artisan Ice Cream, Confectionery, Bakery and the World of Coffee. The fair took place from 12th to 16th March in Rimini, Italy, and we were there with a stand dedicated to our two product lines – Cool Head and […]
Types of refrigerated display cabinets
Have you ever wondered why we buy or consume one product rather than another? We obviously live in a society where “where everything comes in through our eyes“, and stimulating our sense of sight is essential when attracting our attention. That is why the hospitality sector has had to move with the times in this […]
Professional wine cabinet: everything for storing wine
“A good wine is like a good movie: it lasts for a moment and leaves a taste of glory in your mouth; it is new in every sip and, like movies, it is born and reborn in every flavour.” Federico Fellini, Italian filmmaker. As Fellini said, when you are passionate about wine you want drinking […]
How to choose the best model of professional refrigerated cabinet
Choosing the best professional equipment is crucial for any business specialising in hostelry or confectionery. Why? To provide the best customer service at the highest levels of efficiency and functionality. Professional refrigerated cabinets are a basic piece of equipment. We call them cabinets because they are like vertical refrigerated items of furniture, with one or […]
Key factors when choosing a refrigerated counter
The day-to-day running of any hospitality business requires certain types of industrial machinery that contribute to providing optimal customer service and helping professionals to work in the most comfortable way possible. So one of the major priorities is to save time and space. Bars, restaurants and pizzerias can solve two of these needs at once […]
Cool Head Europe at HOST Milano 2021
Cool Head Europe attended Host Milan 2021 from 22-26 October in Milan (Italy) once again this year, with a two-floor booth introducing a wide range of refrigeration products combining quality, sustainability and design. In addition to finding out the latest trends in the Horeca sector, attendees were able to discover our range of professional refrigeration […]
The difference between Inox (stainless steel) and ABS
If you don’t know the difference between Inox (stainless steel) and ABS, this article shows you how to choose between these two materials. ABS & INOX: what are the benefits? In the world of professional refrigeration, there are two types of materials, and we need to know which one best suits our requirements. Inox is […]
Blast Chiller: your great partner in the kitchen
Do you know all the benefits of a Blast Chiller? Find out what a blast chiller is, how it works and how it can help you optimize food volumes in a professional kitchen. What is a Blast Chiller? A blast chiller is an important piece of professional kitchen equipment. Its main use is to chill […]
